Corn dogs are one of those fun, guilty
pleasure foods I enjoyed as a young kid ... and admittedly I've enjoyed
them in adulthood. Think about it ... a hot dog covered in a sweet
batter that's been deep fried? Heaven! Even though they're a fun food
... it doesn't necessarily make them a healthy option. Anyway, I was
pretty excited when I found the Trader Joe's Turkey Corn Dogs one afternoon while shopping. A quick check of the nutrition facts, into my shopping cart they went.
I tried these out a few times (from the same box) ...
actually using the two different cooking methods provided on the box
(microwave or oven). I have to say ... I did not like these
either way. The breading itself is yummy, it's got that classic corn
bread flavor - slightly sweet, textured and delicious. When microwaved
it's softer but when baked in the oven it's got a crispness
to it. Although ... it's the actual turkey dog that turned me off. The
dog was rubbery, chewy and I found it to just be all around the wrong
texture for a corn dog.
So many people rave about these being all around
delicious ... and part of me thinks maybe I got a bad batch. Once I give
the vegetarian version I picked up a try - I will have to revisit the
turkey corn dog to see if perhaps my suspicions are true.
A serving, 1 corn dog, is 150 calories or 4 points plus.
Never tried the turkey ones, but we get the vegie ones from time to time, and I think they're yummy! And I'm no connoisseur, but if I didn't read it on the label, I would never guess they're meatless. They just taste like hot dogs.
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