I have made banana breads with roasted strawberries in them, so I imagined it wouldn't be too difficult to make some. It just happened that I was buying ripe bananas to make a banana bread to give to my dad for his birthday. Since I had extra bananas I looked for a muffin recipe online and stumbled upon one from Pillsbury ... and that's when the Strawberry Banana Muffins came to life (and a double batch at that!).
Whipping the batter up was a breeze, baking was a breeze and consuming was a breeze. I made enough to send some home with my boyfriend, to share with family and to bring some in to share with my coworkers. They had the classic chewiness that comes with muffins, but it had that banana bread flare. The fresh strawberries running throughout the batter was a nice twist. Overall these muffins were a total hit and everyone that had one (or two, or three) enjoyed them immensely.
Each muffin is 210 calories or 6 points plus values.
You can find the recipe here on the Pillsbury website.