I have made banana breads with roasted
strawberries in them, so I imagined it wouldn't be too difficult to make
some. It just happened that I was buying ripe bananas to make a banana
bread to give to my dad for his birthday. Since I had extra bananas I
looked for a muffin recipe online and stumbled upon one from Pillsbury
... and that's when the Strawberry Banana Muffins came to life (and a double batch at that!).
Whipping
the batter up was a breeze, baking was a breeze and consuming was a
breeze. I made enough to send some home with my boyfriend, to share with
family and to bring some in to share with my coworkers. They had the
classic chewiness that comes with muffins, but it had that banana bread
flare. The fresh strawberries running throughout the batter was a nice
twist. Overall these muffins were a total hit and everyone that had one
(or two, or three) enjoyed them immensely.
Each muffin is 210 calories or 6 points plus values.
You can find the recipe here on the Pillsbury website.
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